Hot Roast Pork with Crackle
Hot Roast Pork with Crackle

Cooked in-store with crispy crackle

Our Riverview Farms Hot Roast Pork with Crackle is a succulent and tender classic. Roasted in-store and ready to take home with crispy crackle any time. Now available at all Coles stores nationwide – be sure to ask your local store what time they’re roasting!!

Where to buy
BBQ/OVEN

Prep

1. Pre-heat grill (medium to high setting).
2. Place aluminium foil over an oven tray.
3. Remove strings (if applicable) from the roast.
4. Remove the rind/crackly from the the roast and place on the foil, scored side up.

Heat

5. Grill for 2 to 3 minutes or until the crackle blisters (Note: It is important to closely monitor this process to prevent burning).

Serve

6. Remove from the grill and rest for 2 to 3 minutes before serving.

MICROWAVE

Prep

Heat

Serve

Nutritional Information
Average Qty
per Serving
Average Qty
per 100g
Energy 1100kJ 1100kJ
Protein 23.9g 23.9g
Fat Total 17.5g 17.5g
– saturated 6.7g 6.7g
Carbohydrate 2.8g 2.8g
– Sugars 0g 0g
Sodium 465mg 465mg
Ingredients

Australian Pork (94%), Acidity Regulators (326, 262), Mineral Salts (451, 452, 450), Salt.