Our Roasted Pork is a succulent and tender classic. Roasted in-store and ready to take home with crispy crackling. Now available at selected Coles stores – be sure to find your local store with our Store Locator.
BBQ/OVEN
Prep
1. Pre-heat grill (medium to high setting).
2. Place aluminium foil over an oven tray.
3. Remove strings (if applicable) from the roast.
4. Remove the rind/crackly from the the roast and place on the foil, scored side up.
Heat
5. Grill for 2 to 3 minutes or until the crackle blisters (Note: It is important to closely monitor this process to prevent burning).
Serve
6. Remove from the grill and rest for 2 to 3 minutes before serving.
MICROWAVE
Prep
Heat
Serve
Nutritional Information
| Average Qty per Serving |
Average Qty per 100g |
|
|---|---|---|
| Energy | 1100kJ | 1100kJ |
| Protein | 23.9g | 23.9g |
| Fat Total | 17.5g | 17.5g |
| – saturated | 6.7g | 6.7g |
| Carbohydrate | 2.8g | 2.8g |
| – Sugars | 0g | 0g |
| Sodium | 465mg | 465mg |
Ingredients
Australian Pork (94%), Acidity Regulators (326, 262), Mineral Salts (451, 452, 450), Salt.