A delicious cut which is tender and packed full of flavour and ideal for the BBQ or pan.
Preheat BBQ or frying pan to medium heat. Remove from packaging and place on BBQ or in frying pan
Cook for 3-4 minutes per side until the edges begin to crackle.
Take strips off the BBQ and allow to rest for 2 minutes before serving.
Serving size: 100g
|– Gluten||Nil detected||Nil detected|
Australian Pork (90%), Water, Acidity Regulators (326,262), Mineral Salts (451, 452,450), Salt.
Made in Australia with Australian Pork.
Keep Refrigerated at 1-4°C.