Pork Chop
PorkChop

Tender, succulent cut

Our pork chop is ideal for the BBQ, grill or fry pan. It’s lean and tender cut makes it a family favourite in any home.

Where to buy
BBQ/OVEN

Prep

Remove chops from packaging. Brush chops with a little cooking oil (rather than adding oil to the pan) and lightly season (optional).

Heat

Preheat frying pan to medium/high and sear the chops on both sides for a total of 3 minutes. Cook one side for 4 minutes and then turn and cook the other side for 2 minutes.

Serve

Cover and rest for 2 minutes before serving.

MICROWAVE

Prep

Heat

Serve

Nutritional Information
Serving per kg: 10
Serving size: 100g
Average Qty
per Serving
Average Qty
per 100g
Energy 535kJ 535kJ
Protein 20.2g 20.2g
– Gluten Nil detected Nil detected
Fat Total 4.7g 4.7g
– Saturated 1.8g 1.8g
Carbohydrate 1.3g 1.3g
– Sugars 0.0g 0.0g
Sodium 227mg 227mg
Ingredients

Australian Pork (90%), Water, Acidity Regulators (326,262), Mineral Salts (451,452,450), Salt.

Made in Australia with Australian Pork.

Keep refrigerated at 1-4°C.

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